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1 Neurology Service, Department of Veterans Affairs Medical Center, East Orange 07018; Department of Neurosciences, New Jersey Medical School, Newark, New Jersey 07103; and 2 Departments of Anatomy and Physiology, Université Laval, Québec G1K 7P4, Canada
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ABSTRACT |
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The relationship between stress and obesity was assessed in male rats selectively bred to develop either diet-induced obesity (DIO) or diet resistance (DR) when fed a high-energy, 31% fat diet for 3 wk followed by 2 wk on a hyperphagic liquid diet (Ensure). One-half of the rats of each phenotype were subjected to moderate daily, unpredictable stress (cage changing, exposure to conspecific, swim, and immobilization stress, intraperitoneal saline injection) during the 5 wk. Both stressed and unstressed DIO rats were 26% heavier and ate 27% more than comparable DR rats at onset and had 48% lower basal morning plasma corticosterone levels. Stressed DR rats gained less weight and had significant elevations of basal morning corticosterone but reduced basal sympathetic activity (24-h urine norepinephrine) over 5 wk compared with their unstressed DR controls. Terminally, there was a 35% increase in the paraventricular nucleus corticotropin-releasing hormone mRNA expression. On the other hand, stressed DIO rats showed only a transient early increase in open-field activity and a terminal increase in basal corticosterone levels as the only effects of stress. Thus DIO rats are hyporesponsive to chronic stress compared with DR rats. This is in keeping with several other known differences in hypothalamopituitary and autonomic function in this model.
corticosterone; corticotropin-releasing hormone; norepinephrine; epinephrine; leptin; motor activity; paraventricular nucleus; sympathetic nervous system
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INTRODUCTION |
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THERE APPEARS TO BE a relationship between elevated levels of cortisol and the presence of abdominal obesity and its comorbidities in humans (6, 29). Some obese individuals show enhanced responsivity to stress, although others may actually be hyporesponsive compared with lean individuals (26). Because of such conflicting data, the relationship of stress to obesity is less than clear. The use of animal models has not clarified this issue appreciably. Rodent obesity can be ameliorated by removal of the adrenal gland, and the obesity is reinstated with glucocorticoid replacement (4). This suggests that glucocorticoids, as part of the overall stress response, have an important role in the development of obesity. However, a variety of rodent models of obesity have shown quite variable responsiveness to stress (2, 9, 10, 23, 25, 28, 35). This suggests that stress itself may not be a primary factor in the development and maintenance of obesity.
Diet-induced obesity (DIO) in the rat has proven useful as a model for human obesity. In this model, about one-half of the rats fed a diet moderately high in fat, sucrose, and energy content [high-energy (HE) diet (20)] become obese. The rest remain lean and are designated as diet resistance (DR). DIO rats share many of the characteristics of human obesity. As in much of human obesity, the DIO model appears to follow a polygenic mode in inheritance (19). DIO rats develop insulin resistance (19) and have abnormalities of centrally mediated sympathetic nervous system function (16). However, their responsiveness to chronic stress has not been evaluated. Here we examined the stress responsivity of DIO and DR rats using substrains, which were selectively bred to reproducibly express their given phenotype (19). A relatively high-density diet that does not cause persistent hyperphagia and a highly palatable one that does induce hyperphagia were used in sequence to evaluate the effect of stress on these two dietary conditions.
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METHODS |
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Animals and diet. Male rats from the F15 generation of our in-house colony of rats selectively bred to be DIO or DR were used at 2.5 mo of age. These substrains were derived from the outbred Sprague-Dawley strain (Charles River Laboratories) and were bred for high (DIO) and low (DR) weight gain on a HE diet (19). Rats were fed Purina rat chow (No. 5001) and water ad libitum from weaning and were housed on a 12:12-h light-dark schedule with lights out at 1800. At 2.5 mo of age, all rats were switched to a HE diet ad libitum for 1 wk and intake and body weight were measured. The HE diet is composed of 8% corn oil, 44% sweetened condensed milk, and 48% Purina rat chow (Research Diets). It contains 4.47 kcal/g with 21% of the metabolizable energy content as protein, 31% as fat, and 48% as carbohydrate, 50% of which is sucrose (20). Rats were then continued on this diet for an additional 3 wk. At that time, they were given continuous access to HE diet plus additional access to a highly palatable liquid diet (Ensure, Ross Products) for an additional 2 wk. Ensure contains 1.06 kcal/ml with 14% of the metabolizable energy content as protein, 22% as fat, and 64% as carbohydrate.
Experimental protocol. After the first baseline week on HE diet, 12 DIO and 12 DR rats were randomized by weight into control (n = 6) and stressed (n = 6) groups, respectively. The stress protocol was designed to present moderate, random, chronic stress daily over a 5-wk period (7). Stressors included 1) restraint for 15 min in a plastic cone open at the end to allow breathing, 2) moving the animal to the cage of another without cleaning the contents, 3) exposure to another conspecific male rat placed in the home cage of the experimental rat for 10 min, 4) 2-min swim stress in a bucket of water at room temperature, which was deep enough that the animals could not touch bottom, and 5) saline injection (1 ml of 0.9% ip). These stressors were presented in a randomized, unpredictable order in which the time of administration during the day was also varied. In addition, several repetitive tests were carried out in both stressed and nonstressed control animals. These included weekly 1) open-field testing for 10 min/session beginning at 0900 in a 40 × 40 × 30.5 cm 16-beam Digiscan activity monitor (Omnitech) (15), 2) weighing, 3) blood sampling by tail nicking for plasma leptin and corticosterone levels (~150 µl), and 4) placement in metabolic cages for collection of 24-h urine for norepinephrine and epinephrine levels at the end of 3 wk of stress on HE diet and the end of 2 wk on HE diet plus Ensure. Terminally, rats were killed by decapitation. Trunk blood was collected, fat pads and livers were weighed, and brains were removed and frozen on dry ice.
Assays. Samples of tail blood were collected into heparinized tubes, and the plasma was removed for radioimmunoassays. Samples for corticosterone were collected at 0800 (2 h after lights on) except for the last week of testing when an additional sample was collected at 1700 (1 h before lights off). Corticosterone was assayed using a double-antibody radioimmunoassay kit (ICN Biomedicals). Leptin was measured by radioimmunoassay (Linco) using authentic rat leptin as a standard. Urine norepinephrine and epinephrine were assayed by HPLC with electrochemical detection (16).
In situ hybridization for corticotropin-releasing hormone.
The brains were prepared as previously described (13).
Briefly, rats were anesthetized with 1.5 ml of a mixture containing 20 mg/ml of ketamine and 2.5 mg/ml of xylazine. They were perfused intracardially with 30 ml of ice-cold isotonic saline followed by 200 ml of a 4% paraformaldehyde. The brains were removed at the end of
perfusion and kept in paraformaldehyde for an additional 7 days. They
were then transferred to a solution containing paraformaldehyde and
sucrose (10%) before being cut 12 h later using a sliding microtome (Histoslide 2000, Reichert-Jung). Brain sections (30 µm)
were collected and stored at
30°C in a cold sterile cryoprotectant solution containing sodium phosphate buffer (50 mM), ethylene glycol
(30%), and glycerol (20%). One of every five brain sections was
mounted onto poly-L-lysine-coated slides and allowed to
desiccate overnight under vacuum. The sections were then successively
fixed for 20 min in paraformaldehyde (4%), digested for 30 min at
37°C with proteinase K (10 µg/ml in 100 mM Tris · HCl
containing 50 mM EDTA, pH 8.0), acetylated with acetic anhydride
(0.25% in 0.1 M triethanolamine, pH 8.0), and dehydrated through
graded concentrations (50, 70, 95, and 100%) of alcohol. After vacuum
drying for at least 2 h, 90 ml of the hybridization mixture, which
contains an antisense 35S-labeled cRNA probe
(107 counts/min per ml), were spotted on each slide. The
slides were sealed under a coverslip and incubated overnight at 60°C
in a slide warmer. The next day, the coverslips were removed and the slides were rinsed four times with 4× saline-sodium citrate (SSC; 20×
stock solution: 3 M NaCl, 0.3 M trisodium citrate buffer, pH 7.0),
digested for 30 min at 37°C with RNase A (20 µg/ml in 10 mM
Tris-500 mM NaCl containing 1 mM EDTA), washed in descending concentrations of SSC (2× 10 min, 1× 5 min, 0.5× 5 min, 0.1× 30 min
at 60°C), and dehydrated through graded concentrations of alcohol.
After a 2-h period of vacuum drying, the slides were exposed on an
X-ray film (Kodak) for 24 h. Once removed from the autoradiography
cassettes, the slides were defatted in xylene and dipped in NTB-2
nuclear emulsion (Eastman Kodak, Rochester, NY). The slides were
exposed for 7 min before being developed in D19 developer (Kodak) for
3.5 min at 14-15°C and fixed in rapid fixer (Kodak) for 5 min.
Finally, tissues were rinsed in running distilled water for 1-2 h,
counterstained with thionin (0.25%), dehydrated through graded
concentrations of alcohol, cleared in xylene, and coverslipped with DPX
(Fluka). The corticotropin-releasing factor (CRF) cRNA probe
was generated from the EcoR I fragment of a rat CRF cDNA
(Dr. K. Mayo, Northwestern University, Evanston, IL), subcloned into
pBluescript SK-1 (Stratagene, La Jolla, CA), and linearized with
Hind III (Pharmacia). A radioactive sense cRNA copy also was
prepared to verify the specificity of the antisense probe. The
hybridization signals revealed on NTB-2-dipped nuclear emulsion slides
were analyzed and quantified under a light microscope (Olympus, BX50)
equipped with a black and white video camera (Sony, XC-77) coupled to a
Macintosh computer (Power PC 7100/66) using Image software (version
1.55 nonFPU, Wayne Rasband, National Institutes of Health, Bethesda,
MD). The optical density for the hybridization signal was measured
under dark-field illumination at a magnification of ×25. Brain
sections from the different groups of rats were matched for
rostrocaudal levels as closely as possible. The optical density for
each specific region was corrected for the average background signal,
which was determined by sampling unlabeled areas outside of the areas
of interest. Brain sections were analyzed for semiquantification of
optical density.
Statistics.
Body weights, food intake, and tail blood corticosterone and leptin
levels were measured repeatedly over the entire period. These data were
subjected to ANOVA for repeated measures initially to compare
intergroup differences. When significant intergroup differences were
found (P
0.05), post hoc Scheffé
multiple-comparison tests were carried out at each time point where
significant differences across a given phase occurred. Data were
analyzed both across the entire 5-wk stress protocol and separately
across the 3 wk on HE diet and 2 wk on HE diet plus Ensure. All
terminal measures and the two sets of urine catecholamine results were
analyzed by two-way ANOVA (phenotype × stress-no-stress) with post hoc analysis by Scheffé multiple-comparison tests.
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RESULTS |
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Morphometric data.
Initially, the DIO rats weighed 26% more and consumed 27% more
calories of HE diet than the age-matched DR rats (Table
1). DIO rats also ate more than DR rats
over the 3 wk on HE diet, regardless of whether they were stressed
[F(1,20) = 11.13; P = 0.003]. This was associated with 28% higher cumulative weight gain
[F(1,19) = 41.4; P = 0.001] and 28% higher feed efficiency during this time
[F(1,19) = 9.37; P = 0.001]. Over these 3 wk, there was a significant difference in weight
gain between the two phenotypes with regard to their weight gain
responses to stress [F(1,19) = 6.70;
P = 0.001]. Stressed DR rats progressively gained less
body weight and weighed 27% less than their unstressed controls by the
third week (Fig. 1, Table 1). However,
this reduced weight gain was not associated with any decline in intake
(Fig. 2). Given their reduced weight gain
over this period, stressed DR rats had lower feed efficiency over the
entire 3 wk by repeated measures [F(1,19) = 5.36; P = 0.032] but cumulatively this did not quite reach statistical significance compared with their unstressed controls.
Although there was a tendency for the stressed DIO rats to gain less
weight over the 3 wk on HE diet, this did not reach statistical
significance compared with their unstressed controls. Nor did their
food intake or feed efficiency differ from controls.
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Open-field activity.
Although a number of activity parameters were followed, consistent
results were found primarily for horizontal activity, total distance,
and vertical and total movement time in the open-field chamber (Fig.
4). As seen previously (15),
DIO rats here were generally less active than DR rats for horizontal
activity [F(1,18) = 15.71;
P = 0.001], total distance
[F(1,18) = 10.8; P = 0.004], movement time [F(1,18) = 14.52;
P = 0.001], and vertical time [F(1,18) = 4.25; P = 0.05]. There was an overall tendency for stressed rats to be more
active than unstressed ones. This reached significance only for
horizontal activity across all time periods [F(1,18) = 6.79; P = 0.018]. In contrast to the reduced weight gain of stressed DR rats,
there were no reliable stress-induced differences in open-field
activity between stressed and nonstressed DR rats. On the other hand,
stressed DIO rats were generally more active than their unstressed
controls during the second week of stress. After this, activity
patterns were similar across all groups.
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Hormonal changes.
There were no differences in urine norepinephrine levels between
the DIO and DR phenotypes as a whole during HE diet or HE diet plus
Ensure intake when assessed across all 5 wk for both stressed and
unstressed animals (Table 3). However,
there was a specific stress effect seen in DR rats. Stressed DR rats
had 25% lower urine norepinephrine levels during the third week on HE
diet and 18% lower levels during the second week on HE diet plus
Ensure than their unstressed controls (Table 3). Neither stress nor
phenotype had a significant effect on urine epinephrine levels during
either of these periods. There were, however, major effects of
phenotype and stress on plasma corticosterone levels (Fig.
5). Under basal conditions, DR rats had
168% higher morning levels than DIO rats. Although stress had little
effect on plasma corticosterone levels in DIO rats, stressed DR rats
had significantly higher levels than their respective unstressed
controls over the entire 5-wk period, regardless of diet
[F(1,5) = 16.55; P = 0.001]. Over this period, corticosterone levels also were higher
in stressed than nonstressed animals regardless of phenotype
[F(1,15) = 8.21; P = 0.012]. This was primarily due to the major effect of stress on DR
rats because stress had little effect on plasma corticosterone levels
in DIO rats. The only exception to this was seen during the last week
of stress when both stressed DR and DIO rats had significantly higher
corticosterone levels than their respective controls in both morning
and evening samples (Table 4). However, overall DR rats still had higher corticosterone levels than their respective DIO rats during the fifth week.
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Brain CRF mRNA expression.
In keeping with their higher levels of plasma corticosterone, DR rats
had higher levels than DIO rats of corticotropin-releasing hormone
(CRH) mRNA expression overall in their hypothalamic paraventricular nucleus (PVN) terminally [Fig. 6;
F(1,19) = 7.49; P = 0.014]. Also, stressed DR rats had 35% higher levels than their
respective unstressed controls.
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DISCUSSION |
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Rats selectively bred to express either the DIO or DR phenotypes reacted very differently to moderate chronic daily, unpredictable stress when fed diets of relatively HE density and/or palatability. DIO rats were little affected by the stress, whereas DR rats had the expected response to acute stress but then failed to become tolerant to the stress. Stressed DR rats gained less weight but had no decrease in energy intake and actually decreased their sympathetic nervous system activity. Reduced weight gain in stressed DR rats was associated with elevated basal plasma corticosterone levels during nonstress periods, suggesting they experienced a state of chronic, ongoing stress. A central origin for this chronic stress state was suggested by the increased expression of CRH mRNA in the PVN. Because elevated plasma corticosterone levels normally provide a negative feedback on PVN CRH expression (37), it is likely that the CRH overexpression per se was the origin of the elevated plasma levels. On the other hand, stressed DR rats showed no indication of adrenomedullary activation (24-h urine epinephrine) and their sympathetic activity (24-h urine norepinephrine levels) was actually decreased during their third and fifth weeks of stress exposure. Finally, the reduced weight gain associated with this chronic stress state in DR rats was not associated with reduced adipose depot weights terminally. Nor were there depot-selective differences in adipose weights as has been reported in stressed outbred rats (27). The lack of effect on terminal body weight and adipose mass was probably due to the fact that stressed DR rats made up much of their lost body weight gain during the final 2 wk on Ensure diet. Despite this relative recovery of body weight, the persistent elevation of plasma corticosterone and PVN CRH mRNA expression suggests that DR rats might be especially stress sensitive.
Whereas stress induces weight loss, this is often (12, 22) but not always (24) associated with reduced food intake. Intraventricular administration of a CRH antagonist blocks stress-induced hypophagia and weight loss, suggesting a role for central CRH pathways (34). Given the elevated PVN CRH expression in our stressed DR rats, it is unclear why they never became hypophagic or exactly what was responsible for their reduced weight gain. Despite the lowered sympathetic activity, it is likely that they had either increased resting and/or activity-derived thermogenesis. The lack of increased activity in an open-field setting does not necessarily rule out such an increase in activity in the home cage. This is particularly true here as open-field activity was assessed during daylight hours and over only a short period of time (10 min). Furthermore, DIO rats have lower activity levels when assessed during the dark phase (15) as was seen for the DIO controls vs. DIO-stressed rats in this study during a short period in the light. Thus an increase in resting and/or diet-induced thermogenesis seems a more likely consequence of their chronic stress state in DR rats. This is merely speculation because no measure of thermogenesis was made here.
Nor is it clear why stressed DR rats failed to habituate to the relatively mild stress paradigm used. The degree to which body weight, sympathoadrenal and hypothalamopituitary responses habituate to chronic stress in rats appears to be highly dependent on the severity and timing of the stressors employed (5, 12, 22). However, the response to acute stress often habituates on repeated presentation (5, 7, 12, 33), especially if the stressor is escapable or predictable. However, the stressors used here were neither escapable nor predictable and only ongoing; basal stress responses were examined rather than the direct, proximate response of animals to an acute stressor. Whereas the basal response in DR rats failed to habituate to chronic stress, DIO rats showed virtually no response to the same paradigm. Prior studies have suggested that overfed (2) or high-fat-fed outbred rats (25) show enhanced direct responses to acute stressors. Similarly, genetically obese (fa/fa) Zucker rats generally overrespond to acute stressors (2, 28, 35), although obese (cp/cp) JCR:LA corpulent rats show normal responsiveness (23). Finally, the ob/ob mouse has shown both high (10) and low (9) stress responsiveness. Again, the current studies measured only the basal, interstressor responses and not the direct, acute response to the stressor. Thus there are two interesting features of the current studies. First, it is unusual for rats to show an increase in interstressor corticosterone levels, especially when such mild stressors are used (32). Second, there was a pronounced differential response between DIO and DR rats to chronic stress. Although DR rats may be hyperresponsive to chronic stress, DIO rats may actually be hyporesponsive based on a reduced central reactivity.
In fact, DIO rats do show several abnormalities of central nervous system function before they become obese (14, 17, 18, 21), although many of these are normalized after they become fully obese (17, 21, 36). Several of these abnormalities involve systems such as norepinephrine (11), serotonin (3), and neuropeptide Y (8), which play an important role in the regulation of PVN CRH expression. The CRH neurons in the parvocellular PVN are among the most important participants in the stress response. They project to both autonomic (30) and hypothalamopituitary outflow pathways (31). During normal physiological function, adrenal corticoids inhibit PVN CRH production by a negative feedback loop (37). However, stress increases PVN CRH expression (33), leading to increased ACTH and corticosterone release (1). Interestingly, leptin, which is elevated in DIO rats (18), blocks the stress-induced release of ACTH and corticosterone (9). This could be partly responsible for the lack of stress response in DIO rats. Thus the general lack of a stress response in DIO rats might represent another example of the way in which full realization of genetic potential through environmental input produces a new, stable equilibrium for the defense of energy homeostasis at the elevated levels seen in obesity. However, the current results do not support the hypothesis that stress is a primary factor in the development of obesity.
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ACKNOWLEDGEMENTS |
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We thank Harriet Teredemos, Dawn Beldowicz, and Guanping Xu for expert technical assistance.
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FOOTNOTES |
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This work was funded by National Institute of Diabetes and Digestive and Kidney Diseases DK-30066 and the Research Service of the Department of Veterans Affairs.
Address for reprint requests and other correspondence: B. E. Levin, Neurology Service (127C), VA Medical Center, 385 Tremont Ave., E. Orange, NJ 07018-1095 (E-mail: levin{at}umdnj.edu).
The costs of publication of this article were defrayed in part by the payment of page charges. The article must therefore be hereby marked "advertisement" in accordance with 18 U.S.C. Section 1734 solely to indicate this fact.
Received 20 March 2000; accepted in final form 1 June 2000.
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