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Centre d'Ecologie et Physiologie Energétiques, Centre National de la Recherche Scientifique, 67087 Strasbourg, France
This study tests the hypothesis
that the metabolic and endocrine shift characterizing the phase
II-phase III transition during prolonged fasting is related to a
decrease in fatty acid (FA) oxidation. Changes in plasma concentrations
of various metabolites and hormones and in lipolytic fluxes, as
determined by continuous infusion of [2-3H]glycerol and
[1-14C]palmitate, were examined in vivo in spontaneously
fasting king penguins in the phase II status (large fat stores, protein
sparing) before, during, and after treatment with mercaptoacetate (MA), an inhibitor of FA oxidation. MA induced a 7-fold decrease in plasma
-hydroxybutyrate and a 2- to 2.5-fold increase in plasma nonesterified fatty acids (NEFA), glycerol, and triacylglycerols. MA
also stimulated lipolytic fluxes, increasing the rate of appearance of
NEFA and glycerol by 60-90%. This stimulation might be partly mediated by a doubling of circulating glucagon, with plasma insulin remaining unchanged. Plasma glucose level was unaffected by MA treatment. Plasma uric acid increased 4-fold, indicating a marked acceleration of body protein breakdown, possibly mediated by a 2.5-fold
increase in circulating corticosterone. Strong similarities between
these changes and those observed at the phase II-phase III transition
in fasting penguins support the view that entrance into phase III, and
especially the end of protein sparing, is related to decreased FA
oxidation, rather than reduced NEFA availability. MA could be therefore
a useful tool for understanding mechanisms underlying the phase
II-phase III transition in spontaneously fasting birds and the
associated stimulation of feeding behavior.
protein sparing; lipolytic fluxes; isotopic tracers; mercaptoacetate; seabirds
This article has been cited by other articles:
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S. F. Bernard, J. Orvoine, and R. Groscolas Glucose regulates lipid metabolism in fasting king penguins Am J Physiol Regulatory Integrative Comp Physiol, August 1, 2003; 285(2): R313 - R320. [Abstract] [Full Text] [PDF] |
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W. A. Cupples Regulating food intake Am J Physiol Regulatory Integrative Comp Physiol, March 1, 2003; 284(3): R652 - R654. [Full Text] [PDF] |
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S. F. Bernard, M.-A. Thil, and R. Groscolas Lipolytic and metabolic response to glucagon in fasting king penguins: phase II vs. phase III Am J Physiol Regulatory Integrative Comp Physiol, February 1, 2003; 284(2): R444 - R454. [Abstract] [Full Text] [PDF] |
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