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1 Department of Kinesiology, University of Waterloo, Waterloo, Ontario N2L 3G1; 2 University of Ottawa Heart Institute, University of Ottawa, Ottawa, Ontario K1Y 4E9; 3 Allan McGavin Sports Medicine Centre and School of Human Kinetics, University of British Columbia, British Columbia, Canada V6T 1W5; and 4 Department of Anesthesiology, University of Washington, Seattle, Washington 98105-1861
Chronic exposure to high altitude is known to
result in changes in the mechanisms regulating O2 delivery
to the contracting muscle. However, the effects of acclimatization on
metabolism in the contracting muscle cell remain unclear. In this
study, we have investigated the hypothesis that acclimatization would result in a closer coupling between ATP utilization and ATP production and that the improved energy state would be accompanied by a
reorganization of the metabolic pathways consisting of an increased
oxidative and decreased glycolytic potential. Five men, mean age of
28 ± 2 (SE) yr, performed a standardized, two-stage submaximal
cycling task in normoxia for 20 min at each of 59 and 74% peak
O2 consumption before and 3-4 days after returning
from a 21-day expedition to Mount Denali (6,194 m). Acclimatization was
without effect in altering the resting values of the adenine
nucleotides (ATP, ADP, AMP), inosine monophosphate (IMP), or
phosphocreatine (PCr) in the vastus lateralis. During exercise (40 min)
after acclimatization compared with preacclimatization, PCr was not as
depressed (33.2 ± 7.1 vs. 40.6 ± 5.4 mmol/kg dry wt) and
IMP (0.289 ± 0.11 vs. 0.131 ± 0.03 mmol/kg dry wt) and
lactate (26.1 ± 6.2 vs. 18.6 ± 8.8 mmol/kg dry wt) in
contracting muscle were not as elevated (P < 0.05).
Although no effect of acclimatization was observed for the maximal
activity (mol · kg
protein
1 · h
1) of citrate synthase
(4.76 ± 0.44 vs. 4.94 ± 0.45), lactate dehydrogenase was
increased by 13% (36.5 ± 2.6 vs. 41.2 ± 3.1, P < 0.05). It is concluded that acclimatization
results in an improved energy state in the contracting muscle when
tested under normoxic conditions; however, these effects are not
associated with a higher oxidative potential or a lower glycolytic
potential as hypothesized.
mountaineering; work; energy; enzymes
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